Shahnaz Tandoori

SHAHNAZ SPECIAL CURRY

Cooked with lamb, chicken, egg, king prawn with very special spices. Medium hot.

TIKKA MASSALLA

Cooked in a mild and creamy sauce with ground almonds, herbs and spices,
coconut & garnished with fresh cream.

CHILLI MASSALLA

With onions and herbs, spicy with green chilli.

TANDOORI KING PRAWN MASSALLA

King sized prawns cooked in oriental spices with cream & butterto chef's own special recipe.

BUTTER CHICKEN

Cooked with very mild spices with fresh cream, butter and mango.

MAKHANI

Cooked with mild ingredients delicately served with a special exotic tangy sauce.

MUGLAI

Very, mild with fresh cream, almonds & yoghurt.

JALFREZI

Cooked with herbs, hot spices & green chillies.

GARLIC TIKKA

With fresh garlic, chef's special recipe.

CHICKEN TIKKA BHUNA

Cooked with onions, herbs, tomatoes, garlic and ginger.

KORAHI

Chef's own recipe, sliced onions, green herbs & coriander. Mild to Medium dish.

BENGAL GARLIC

Cooked in a hot and spicy sauce with green chillies and herbs, a very tasty dish.

CHICKEN REZALA

CHICKEN REZALA

KING PRAWN GARLIC

Cooked in special home made medium spices

MURGHI MASSALA

Half Tandoori chicken off the bone with minced lamb in chef's spices.

PASSANDA

CHICKEN ARCHARI

Cooked with mixed pickle

PALOK SOUZA

Cooked with tender chicken and spinach in special home medium spice

JOY SPECIAL